Restaurant Menu - NEW 
STARTERS 
 
 
PRAWN COCKTAIL 
North Atlantic prawns served on a bed of crispy iceberg lettuce & 
chefs Marie-Rose sauce, 
with malted wheat bloomer bread & butter 
£4.20 
 
 
CRISPY COATED GARLIC MUSHROOMS 
served with garlic mayonnaise 
£4.25 
 
 
LOADED LONGBOAT POTATO SHELLS 
Mature cheddar cheese & bacon £4.25 
Stilton & mushroom £4.75 
Beef chilli & melted cheese £4.75 
ALL SERVED WITH SOUR CREAM & CHIVE DIP 
 
NACHOS 
spicy tortilla chips topped with melted cheese, served with tangy tomato salsa, guacamole & sour cream & chives £4.00 
 
GARLIC CIABATTA BREAD £2.00 
 
CHEESY GARLIC CIABATTA BREAD £2.50 
 
☺ OUR POPULAR CARVERY ☺ 
SERVED EVERY SUNDAY LUNCHTIME AND EVENING 
We offer a Choice of 4 Traditional Roasts & 
Daily Specials, Accompanied by a selection 
of Seasonal Vegetables & Potatoes £8.00 
 
FOUNTAIN COURT SPECIALITIES 
 
ALL MAIN COURSES ARE SERVED WITH A CHOICE OF FRENCH FRIES, CREAMY MASH, JACKET POTATO, POTATO OF THE DAY & SEASONALVEGETABLES OR MIXED HOUSE SALAD 
(EXCEPT WHERE STATED) 
 
FAJITAS 
marinated strips of fresh chicken breast OR sirloin steak on a sizzling skillet with mixed peppers & onions, warm flour tortillas, salsa, guacamole, sour cream & chives and grated cheese served on the side 
CHICKEN £12.50 
STEAK £12.50 
VEGETABLE FAJITA WITH ONIONS, MIXED PEPPERS, MUSHROOMS, AUBERGINE & COURGETTES £8.50 
 
TERRIYAKI & CAJUN MEALS 
chef’s authentic terriyaki and cajun sauce with stir-fried vegetables presented on a sizzling skillet & served with rice and/or your choice of potato. 
 
PRIME SIRLOIN STEAK, SLICED £12.50 
FRESH CHICKEN BREAST STRIPS £10.00 
KING PRAWNS £11.00 
WHOLE SALMON SUPREME £10.50 
TERRIYAKI VEGETABLES £7.50 
 
 
COUNTRY HOUSE CLASSICS 
 
COTTAGE PIE 
steak mince in a rich gravy with peas, carrots & sweetcorn topped with creamy mashed potato & melted mature cheddar cheese, served with seasonal vegetables 
£7.00 
 
CHILLI CON CARNE 
beef chilli topped with sour cream, served with long grain rice & spicy tortilla chips 
£7.00 
 
FISH, CHIPS & MUSHY PEAS 
a large fillet of cod, coated with 
chef’s freshly prepared beer batter £7.50 
 
WHOLETAIL SCAMPI 
succulent breadcrumbed scampi & tartare sauce served 
with either French fries & garden peas OR a mixed salad 
£7.50 
 
 
PASTA PASTA PASTA 
PASTA DISHES ARE SERVED WITH 
GARLIC CIABBATA ROLL & GRATED PARMESAN CHEESE 
 
 
TAGLIATELLE CARBONARA 
ribbon pasta in a creamy sauce with bacon lardons, mushrooms & garlic £7.00 
 
LASAGNE 
lasagne sheets layered with bolognese & creamy bechemel sauces & finished with melted cheese 
£7.50 
 
 
CHILDRENS MENU 
 
GARLIC CIABATTA 
 
CRISPY COATED GARLIC MUSHROOMS 
 
MAIN COURSES £5.00 
*** PRICE INCLUDES MAIN COURSE & DESSERT *** 
 
VISIT TO THE CARVERY 
with a choice of 4 roast meats plus a delicious selection of vegetables 
 
COTTAGE PIE 
steak mince in a rich gravy with peas, carrots & sweetcorn topped with 
creamy mashed potato & melted mature cheddar cheese, served with 
seasonal vegetables 
 
 
DESSERTS 
 
2 SCOOPS OF ICE CREAM - 
CHOOSE FROM 
VANILLA, STRAWBERRY OR CHOCOLATE 
TOPPED WITH CHOCOLATE OR STRAWBERRY SAUCE 
& A CHOCOLATE FLAKE 
OR 
FRESH FRUIT SALAD WITH A SWIRL OF WHIPPED CREAM 
 
FROM THE CHARGRILL 
 
GRILLS ARE SERVED WITH MUSHROOMS, GRILLED TOMATO, BEER BATTERED ONION RINGS & COLESLAW WITH FRENCH FRIES OR 
JACKET POTATO PLUS GARDEN PEAS OR MIXED HOUSE SALAD 
 
8oz HALF-MOON GAMMON STEAK 
topped with a pineapple ring or free range egg 
£9.00 
 
8oz SIRLOIN STEAK £11.00 
 
 
MIXED GRILL 
4oz sirlion steak, 4oz gammon steak, chicken breast half, 2 pork sausages £12.50 
 
 
6oz BEEFBURGER made with 100% ground beef, served in a 
sesame seed bun 
 
BEEFBURGER £7.00 
 
CHEESEBURGER £7.25 
 
BACON & CHEESEBURGER £7.75 
 
 
CHOOSE A TASTY SAUCE TO ACCOMPANY YOUR GRILL 
peppercorn, diane. chasseur, 
house BBQ or creamy wholegrain mustard 
£2.00 
 
SALADS 
 
 
MIXED SALAD 
mixed salad leaves, tomatoes, cucumber, peppers, red onion & coleslaw farmhouse mature 
cheddar cheese £6.00 
stilton cheese £6.25 
home-cooked chicken breast, 
roast topside of beef, 
gammon ham, turkey £8.00 
 
DRESSINGS: 
HONEY & MUSTARD, FRENCH, 
MAYONNAISE, SALAD CREAM, 
 
PLOUGHMANS PLATTERS 
apple, celery, pickled onions, chutney, bloomer bread & butter 
with salad garnish & coleslaw 
farmhouse mature cheddar cheese £5.00 
stilton cheese £5.25 
gammon ham £6.00 
pâté £5.25 
prawns in chef’s marie-rose sauce £7.50 
 
LIGHT BITES 
JACKET POTATO 
with a choice of filling, served with 
side salad & coleslaw 
FARMHOUSE MATURE CHEDDAR CHEESE £3.75 
FARMHOUSE MATURE CHEDDAR 
CHEESE & BEANS 
£4.00 
FARMHOUSE MATURE CHEDDAR CHEESE & CRISPY BACON 
£4.50 
PRAWNS IN CHEFS OWN 
MARIE-ROSE SAUCE 
£5.00 
CHILLI £5.00 
CURRY OF THE DAY £5.00 
 
 
OMELETTES 
served with French fries & salad OR House salad 
PLAIN 
£5.00 
CLASSIC CHEESE OMELETTE 
£5.50 
FARMHOUSE MATURE CHEDDAR CHEESE & GAMMON HAM 
£6.00 
MUSHROOM 
£5.50 
 
(Panini served HOT- 
Wrap served COLD) £4.00 
TUNA & MAYONNAISE 
(Panini served HOT - 
Wrap served COLD) £4.00 
 
ALL SANDWICHES - white or brown 
bloomer bread 
served with handcooked crisps, 
salad garnish & coleslaw 
FARMHOUSE MATURE CHEDDAR CHEESE & RED ONION 
£3.50 
PRAWNS IN CHEFS MARIE-ROSE SAUCE £6.00 
TUNA, MAYONNAISE & CUCUMBER £3.50 
GAMMON HAM 
£5.00 
HOT BEEF, PORK OR TURKEY 
£5.00 
HOT SIRLOIN STEAK & ONION 
£6.00 
 
 
PICK ’N’ MIX 
WITH 120 COMBINATIONS!!! CHOOSE ONE FOOD ITEM FROM THE FOLLOWING 3 SECTIONS 
SECTION ONE 
 
4oz BEEFBURGER IN A SESAME SEED BUN 
3 SOUTHERN FRIED CHICKEN STRIPS 
2 PORK SAUSAGES 
2 COD GOUJONS IN BATTER 
2 MINI CHEESE & TOMATO PIZZA 
HALF ROAST CHICKEN BREAST 
SECTION TWO 
 
FRENCH FRIES 
JACKET POTATO 
CREAMY MASH 
RICE 
GARLIC BREAD 
SECTION THREE 
 
GARDEN PEAS 
CARROTS 
BEANS 
CRUNCHY MIX 
CARROT BATONS, CUCUMBER BATONS & GREEN GRAPES